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Lunch, Blood Sugar, and Your Best Hours

Blaise Akwuaka

How a fast spike after lunch, and the overshoot that follows, hits the organ that runs on steady glucose, and why a clean fasting number can hide it for years.

You think the glucose number on your annual bloodwork tells you how you handle sugar. It does not.

It tells you how you handle no sugar. That blood gets drawn after ten or twelve hours without food, the one stretch of the day when your body has it easy.

Nobody draws your blood an hour after lunch. That is where the action is.

Start with a number that stopped me the first time I ran it. Your whole bloodstream, all five or so liters of it, holds about one teaspoon of sugar at any given moment.

One teaspoon. That is the tank your brain draws from all day.

Now eat a bagel. That is more than ten teaspoons of glucose headed for a tank built to hold one.

One Dad’s Sleep Score Went From 42 to 87

At 6:47 AM last Tuesday, a little girl asked her dad: “Why didn’t you come to my game?”

He had no answer. He had passed out in his car from exhaustion while she scored the winning goal.

His sleep score was 42, the kind of number that leaves you groggy, irritable and foggy all day.

A quick way to see where you stand: how much sleep do you get at night? 2–3 hours, 4–5, 6–7, or 8+? Unless the answer is 8+ hours of restful sleep, you have a “Sleep Gap.”

That gap shows up in your head, not only in your energy. Every sleepless night, waste builds up in the brain like sludge in a dirty engine. That is where the brain fog comes from, and why you forget things.

What changed for him was a 30-second sleep trick first described in buried 1954 research. In a few weeks his score went from 42 to 87: full-body recovery, clear thinking, and the energy to show up for the people who matter most.

Over 36,000 people are now sleeping deeply again, and many of them are showing it to their doctors.

→ See the sleep discovery 36,000+ people are showing their doctors

Your body does not panic. It sends insulin, the hormone that pulls sugar out of the blood and into storage, and the job gets done.

The trouble is the delivery. A big, fast spike calls for a big, fast insulin response, and in plenty of men that response overshoots.

Sugar climbs hard, then drops below where it started. You know that shape as 3pm.

Why does your brain care so much? It is about 2% of your body weight, burns roughly 20% of your energy, and runs almost entirely on glucose.

It does not want a lot. It wants steady.

In 2021, a team at King's College London tracked about a thousand people on continuous glucose monitors. The ones with the deepest dips after meals got hungry sooner and ate more over the rest of the day.

Hunger is just the part you can feel. The same swing that walks you to the vending machine is hitting the organ that writes your proposals.

And this is the link most men never make. The afternoon fog and the slow creep at the belt line come out of the same pattern: one swing, felt in the head by three and stored at the waist by Friday.

It can hide for years behind a clean fasting number. Your morning reading looks fine while your afternoons quietly take the hit.

Term of the Day

Glycemic Variability

How far your blood sugar swings across a day, not where it sits at 7am.

The swing responds to small moves, which is good news for a busy man.

Order matters. A small Weill Cornell study in 2015 found that eating the vegetables and protein before the bread cut the one-hour glucose rise by roughly a third, in adults already fighting their blood sugar.

Movement matters. Ten minutes of walking after lunch gives your muscles a place to put that sugar without waiting on insulin.

Fiber is the third lever, and it is the one most men are short on. Soluble fiber turns to a gel in the gut and slows how fast sugar reaches your blood.

The average American man eats somewhere around 18 grams of fiber a day. Federal guidelines call for roughly 30 to 38.

That gap rarely closes with one extra salad. A quality soluble fiber like psyllium, backed by decades of research and taken before your biggest carb meal, is a smart way to flatten the curve that meal would draw.

If your afternoons crash hard most days, ask your doctor about an A1c or a post-meal glucose check. At fifty that is a fair question, not a paranoid one.

One Thing

Tomorrow at lunch, eat the bread last. Then walk ten minutes before you sit back down.

Your best-paid hours are not at 7am. They are the 1-to-5 stretch, when deals close, problems get solved, and calls get returned.

Take a fifth off those four hours and you lose half a workday every week. Nobody sends you an invoice for it.

You just pay it.

  • Home
  • Posts
  • Lunch, Blood Sugar, and Your Best Hours

Lunch, Blood Sugar, and Your Best Hours

Blaise Akwuaka

How a fast spike after lunch, and the overshoot that follows, hits the organ that runs on steady glucose, and why a clean fasting number can hide it for years.

You think the glucose number on your annual bloodwork tells you how you handle sugar. It does not.

It tells you how you handle no sugar. That blood gets drawn after ten or twelve hours without food, the one stretch of the day when your body has it easy.

Nobody draws your blood an hour after lunch. That is where the action is.

Start with a number that stopped me the first time I ran it. Your whole bloodstream, all five or so liters of it, holds about one teaspoon of sugar at any given moment.

One teaspoon. That is the tank your brain draws from all day.

Now eat a bagel. That is more than ten teaspoons of glucose headed for a tank built to hold one.

One Dad’s Sleep Score Went From 42 to 87

At 6:47 AM last Tuesday, a little girl asked her dad: “Why didn’t you come to my game?”

He had no answer. He had passed out in his car from exhaustion while she scored the winning goal.

His sleep score was 42, the kind of number that leaves you groggy, irritable and foggy all day.

A quick way to see where you stand: how much sleep do you get at night? 2–3 hours, 4–5, 6–7, or 8+? Unless the answer is 8+ hours of restful sleep, you have a “Sleep Gap.”

That gap shows up in your head, not only in your energy. Every sleepless night, waste builds up in the brain like sludge in a dirty engine. That is where the brain fog comes from, and why you forget things.

What changed for him was a 30-second sleep trick first described in buried 1954 research. In a few weeks his score went from 42 to 87: full-body recovery, clear thinking, and the energy to show up for the people who matter most.

Over 36,000 people are now sleeping deeply again, and many of them are showing it to their doctors.

→ See the sleep discovery 36,000+ people are showing their doctors

Your body does not panic. It sends insulin, the hormone that pulls sugar out of the blood and into storage, and the job gets done.

The trouble is the delivery. A big, fast spike calls for a big, fast insulin response, and in plenty of men that response overshoots.

Sugar climbs hard, then drops below where it started. You know that shape as 3pm.

Why does your brain care so much? It is about 2% of your body weight, burns roughly 20% of your energy, and runs almost entirely on glucose.

It does not want a lot. It wants steady.

In 2021, a team at King's College London tracked about a thousand people on continuous glucose monitors. The ones with the deepest dips after meals got hungry sooner and ate more over the rest of the day.

Hunger is just the part you can feel. The same swing that walks you to the vending machine is hitting the organ that writes your proposals.

And this is the link most men never make. The afternoon fog and the slow creep at the belt line come out of the same pattern: one swing, felt in the head by three and stored at the waist by Friday.

It can hide for years behind a clean fasting number. Your morning reading looks fine while your afternoons quietly take the hit.

Term of the Day

Glycemic Variability

How far your blood sugar swings across a day, not where it sits at 7am.

The swing responds to small moves, which is good news for a busy man.

Order matters. A small Weill Cornell study in 2015 found that eating the vegetables and protein before the bread cut the one-hour glucose rise by roughly a third, in adults already fighting their blood sugar.

Movement matters. Ten minutes of walking after lunch gives your muscles a place to put that sugar without waiting on insulin.

Fiber is the third lever, and it is the one most men are short on. Soluble fiber turns to a gel in the gut and slows how fast sugar reaches your blood.

The average American man eats somewhere around 18 grams of fiber a day. Federal guidelines call for roughly 30 to 38.

That gap rarely closes with one extra salad. A quality soluble fiber like psyllium, backed by decades of research and taken before your biggest carb meal, is a smart way to flatten the curve that meal would draw.

If your afternoons crash hard most days, ask your doctor about an A1c or a post-meal glucose check. At fifty that is a fair question, not a paranoid one.

One Thing

Tomorrow at lunch, eat the bread last. Then walk ten minutes before you sit back down.

Your best-paid hours are not at 7am. They are the 1-to-5 stretch, when deals close, problems get solved, and calls get returned.

Take a fifth off those four hours and you lose half a workday every week. Nobody sends you an invoice for it.

You just pay it.

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